All Recipes

Rice with broad bean and glutinous rice

Since I married my husband, my mother-in-law has made pea glutinous rice several times every year when the peas are ripe. I can't help but come to a bowl for people who didn't like it at first.

4 Steps

Sweet and sour sirloin

The last time I made the sirloin left over from the small crisp meat. I haven't eaten the sweet and sour sirloin for a long time. Actually, it's very convenient to make.

7 Steps

Application of homemade hot pot bottom

Hot pot series 3 ~ well, I will continue

13 Steps

[Liren lrfd431 electric pancake bell trial report 4] eggplant shredded oatmeal pancake

It's very convenient to make pancakes with lrfd431 electric pancakes. It doesn't need too much oil. It can make pancakes that are crispy outside and tender inside. It saves time, labor and oil. It's healthy and delicious. It adopts LCD control p... ...

9 Steps

Roasted chicken wings

I tried to cook barbecue for the first time. I couldn't get a clue until I finished successfully. I'm really happy.

3 Steps

Braised yellow croaker

The boss bought the fish. I did it. It's also the boss's food.

4 Steps

Stir fried meat with dried beans

I tried this for the first time. My husband said it was delicious. It tastes like Hunan cuisine.

6 Steps

Rich in collagen - spicy skin

The skin is rich in collagen and elastin. It can make cells plump, reduce wrinkles and enhance skin elasticity. In the past, relatives bought meat and threw away the skin. Then they went to the beauty salon for maintenance every week.... It is n... ...

9 Steps

Stir fried roast beef

Fried barbecue is also a traditional dish in old Beijing. It's a bit like Korean barbecue, but it's different. Xinjiang fried barbecue is usually served with mutton and Nang. This fried barbecue I've introduced is a way of eating. It belongs to ... ...

7 Steps

Stir fried dried celery

When I was a child, I sold vegetables at home. At first, I never ate celery. Later, I had to eat all the celery I couldn't sell. I didn't eat any other vegetables. So I gradually fell in love with celery and dried parsley.

3 Steps

Fried boletus

Boletus is a characteristic of Yunnan. It comes on the market every summer and rainy season. Over the years, more and more people like to eat. So the price is soaring. The price of Boletus is more expensive than that of Boletus. We usually don't... ...

7 Steps

Spicy chicken nuggets

So many peppers are for watching

3 Steps

Fried ham with green beans

A simple and easy dish. Weekend meal. Busy for a week. Don't want to go to the supermarket. Don't want to do anything. Go home directly after work. What materials do you have at home? It's free and simple. So this simple and quick dish is derived.

4 Steps